Mrs. Laurie Brandler

  • 9-12
  • Teacher/ Educator/ Mentor
  • Bonita High School
601
1463
l.brandler@bonita.k12.ca.us

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Mrs. Brandler to Culinary & Restaurant Management: ProStart Year 1

Post type: assignment

Vegetable identification

Due Thu Apr 19, 2018
To "kick start" our new unit on vegetables, try and name the vegetables shown in this picture. Also, what CATEGORY does each belong to?

veggie-identify

Mrs. Brandler to Culinary & Restaurant Management: ProStart Year 1, Advanced Culinary & Restaurant Management; ProStart 2, Intro to Foods

Post type: assignment

Extra Credit Self- Assessment

Due Mon Nov 28, 2016
Think about your answers and provide supporting evidence and details.

ec-self-reflection

Mrs. Brandler to Culinary & Restaurant Management: ProStart Year 1, Advanced Culinary & Restaurant Management; ProStart 2, Intro to Foods

Post type: assignment

Extra Credit: Restaurant Review

Due Mon Nov 28, 2016
Extra credit- visit a FULL SERVICE Restaurant

restaurant-review

Mrs. Brandler to Culinary & Restaurant Management: ProStart Year 1, Advanced Culinary & Restaurant Management; ProStart 2

Post type: assignment

3 day Vacation PowerPoint

Due Fri Oct 28, 2016

3-day-vacation

Mrs. Brandler to Intro to Foods

Post type: assignment

Home Execution Project

Due Fri Oct 28, 2016
Execute a dish at home.

home-execution-foods

Mrs. Brandler to Culinary & Restaurant Management: ProStart Year 1, Advanced Culinary & Restaurant Management; ProStart 2, Intro to Foods

Post type: assignment

MAKE-UP LAB- Ongoing

Due Fri Dec 23, 2016
You missed a lab day? Print out the attached make-up assignment- you have the option of cooking at home or watching a culinary/food show at home. Fill out the evaluation form with the required information to make up a lab.

MakeUPLabForm 2 choices

Mrs. Brandler to Advanced Culinary & Restaurant Management; ProStart 2

Post type: assignment

Letter of Recommendation

Due Fri Sep 16, 2016
Write a Letter of Recommendation for: YOURSELF. Remember to site SPECIFIC EXAMPLES as to why you are claiming to be hard working, good with people, dedicated...... This letter should be typed and approx. 1 pg. email or share with me on google docs

Mrs. Brandler to Advanced Culinary & Restaurant Management; ProStart 2

Post type: note
Do I have your Thank you Letters? ALL THREE OF THEM??