Mrs. Laurie Brandler

  • 9-12
  • Teacher/ Educator/ Mentor
  • Bonita High School
601/602
1463
l.brandler@bonita.k12.ca.us

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Mrs. Brandler to Culinary & Restaurant Management: ProStart Year 1, Advanced Culinary & Restaurant Management; ProStart 2, Intro to Foods

Post type: note
Syllabus

Mrs. Brandler to Culinary & Restaurant Management: ProStart Year 1, Advanced Culinary & Restaurant Management; ProStart 2, Intro to Foods

Post type: assignment

Extra Credit: Restaurant Review

Due Mon Nov 28, 2016
Extra credit- visit a FULL SERVICE Restaurant

restaurant-review

Mrs. Brandler to Culinary & Restaurant Management: ProStart Year 1, Advanced Culinary & Restaurant Management; ProStart 2

Post type: assignment

3 day Vacation PowerPoint

Due Fri Oct 28, 2016

3-day-vacation

Mrs. Brandler to Intro to Foods

Post type: assignment

Home Execution Project

Due Fri Oct 28, 2016
Execute a dish at home.

home-execution-foods

Mrs. Brandler to Culinary & Restaurant Management: ProStart Year 1, Advanced Culinary & Restaurant Management; ProStart 2, Intro to Foods

Post type: assignment

MAKE-UP LAB- Ongoing

Due Fri Dec 23, 2016
You missed a lab day? Print out the attached make-up assignment- you have the option of cooking at home or watching a culinary/food show at home. Fill out the evaluation form with the required information to make up a lab.

MakeUPLabForm 2 choices

Mrs. Brandler to Advanced Culinary & Restaurant Management; ProStart 2

Post type: assignment

Letter of Recommendation

Due Fri Sep 16, 2016
Write a Letter of Recommendation for: YOURSELF. Remember to site SPECIFIC EXAMPLES as to why you are claiming to be hard working, good with people, dedicated...... This letter should be typed and approx. 1 pg. email or share with me on google docs

Mrs. Brandler to Advanced Culinary & Restaurant Management; ProStart 2

Post type: note
Do I have your Thank you Letters? ALL THREE OF THEM??

Mrs. Brandler to Culinary & Restaurant Management: ProStart Year 1, Advanced Culinary & Restaurant Management; ProStart 2

Post type: note
We are always is need of supplies! Attached is a "Wish List" of common classroom needs.

wish list hospitality 2016